Canada’s biggest food and beverage event will take place in 2019 at Toronto’s exhibition palace. The duration of the world-class event will be of two days from Feb 24 to 26.
Food services and hospitality professionals around will take part in the event. Most importantly, the events will connect restaurants Canada (an association representing restaurants food services in Canada) with other foreign restaurants. The restaurant professionals can shop, taste, learn, connect and grow their business at the event.
The participants can’t afford to miss the wonderful event as it will complete its 75th year of running the show.
The participants will have the ultimate chance to gain knowledge about the latest product innovations, gain industry insights and grow their network.
“This year’s RC Show is leading the conversation around the true meaning of sustainability for the foodservice and hospitality industry,” said Shanna Munro, president, and CEO of Restaurants Canada.
The event will be exciting!
The participants will get a chance to discover eight different pavilions and five stages featuring industry-leading products and services across different categories like décor, equipment, food and beverage and new technologies.
All the three days will be featuring different influential speakers from around the world. The speakers will discuss, conduct workshops, and demonstrate cooking and master classes with the participants. There will be more than 150 presentations overall.
To accommodate the participants, the event holders will provide first-class guest rooms and hospitality suites at hotel X (newly opened hotel). The participants will enjoy world-class food and drink which is located near the Enercare center.