(included) Cohort to be present at Supplier Diversity Pavilion 2024

(included) Cohort is expected to be a part of Supplier Diversity Pavilion

Nine brands that make up (included) Cohort will be debuting as members of the Specialty Food Association. These companies are reportedly putting up exhibitions in the Supplier Diversity Pavilion at the upcoming Winter Fancy Food Show next week. (included) is an extremely goal-oriented collective of BIPOC (Black, Indigenous, and people of color) founders and executives, with the sole purpose of helping suppressed voices with more opportunities in search of equality for divergent leaders across the consumer bases of the packaged goods ecosystem. Bill Lynch, founder of the Special Foods Association, mentioned how critical it is for SFA to have merged with (included).

SFA, being a non-profit organization that’s always looking to help diverse communities, especially in the food industry, says that (included) will be a great start to help the BIPOC initiative. A few exhibitors from (included) in the Winter Fancy Food Show are Barlow’s, Frescos Naturales, Funky Mellow, Grumpy Ginger, Sobo, Todo Verde, TUYYO, and many more. Tiffani Neal, Founder and CEO of Barlow’s Foods, said that (included) is a bridge between Barlow’s and many more uprising companies. Similarly, Stefanie Garcia Turner, founder and CEO of TUYYO, went on record saying that TUYYO couldn’t be more elated to be presenting at the SFA show this year.